admin, Author at She Bakes They Eat

This year’s Fourth of July felt like the perfect excuse to get creative in the kitchen. Between celebrating Independence Day, the excitement of America’s 250th Birthday, and the world arriving…

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Recipes

Red, White & Blue Peanut M&M Cookies

admin

I recently found out just how much of the world watches the FIFA World Cup, and my social media feeds have been filled with visitors sharing how much they love…

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Carrot Cake Cupcakes

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These Carrot Cake Cupcakes are low-key iconic. Not only in culture, but in our family, because this is Grandma’s recipe. Her recipe was for cake, pictured below, but I make…

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Rice Krispie Treats with Fruity Pebbles

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Rice Krispie Treats are a childhood favorite that never go out of style. Make them for parties or throw them in lunchboxes to satisfy a sweet tooth. These aren’t your…

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Lifestyle

Christmas Simmer Pot

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When the sights and sounds of the holiday season come rushing in, a Christmas Simmer Pot adds a cozy aroma to the atmosphere. Think of it as a bubbling stovetop…

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Pumpkin Bars

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Pumpkin bars are a great balance between cozy and classy. This is a great for beginner bakers because it’s a straightforward recipe with simple pantry ingredients and a delicious secret…

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Uncategorized

Dehydrating 101

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What is Dehydrating? Dehydrating is a method of preserving food by removing the water so there is less chance of microorganisms taking a foothold. If you’re looking for a new…

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Babushka’s Banana Cake

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The best part of my Babushka’s banana cake recipe for ME, is it takes me right down memory lane. As soon as I smell it baking, I can see myself…

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Honey Beer Bread

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I found this Honey Beer Bread recipe, baked it and never looked back. It is requested often, so I make it at least once a month. This recipe is so…

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Butter in Baking

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Butter in baking: Kind of big deal Butter plays a lot of roles in baking including enhancing flavor, texture, structure, moisture, and can even act as a leavening agent. This…

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